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Модель:
Cook up an epic feast for friends and family with Jamie Oliver's new cookbook, featuring the best of the best food from the hit TV series Jamie & Jimmy's Friday Night Feast. Packed with show-stopping dishes for the weekend and special occasions, this is the ultimate in indulgent food. Learn and master the dishes made in the famous caff on Southend pier by Jamie and his star-studded guests. From Party-time Mexican tacos with zingy salsa and sticky BBQ British ribs, to Steak & Stilton pie and the Ultimate veggie lasagne made with smoky aubergine, we're talking about big-hitting, crowd-pleasing recipes that everyone will love. Peppered with beautiful photography of the pier and cafe, bringing that wonderful sense of seaside nostalgia, this is certainly a visual as well as a culinary feast. It's all about sharing and celebrating the joy of good food. Treat yourself and your loved ones to this incredible selection of full-on weekend feasts from Jamie.
Модель: Tefal
Универсальный нож Tefal Jamie Oliver 20 cм K2670244
Модель: Tefal
Нож для чистки овощей Tefal Jamie Oliver 9 cм K2671144
Модель:
Let Jamie show you how to save money, time and resources in the kitchen with wholesome and delicious recipes in Save with Jamie We all want to make the most of what we have - but how do we do that in the kitchen? In Save with Jamie, Jamie Oliver will teach you how to reduce waste and save money in your cooking, without compromising on flavour. In this indispensable cookbook, Jamie will show you how to: - Buy economically and efficiently - Get the most out of your ingredients - Save time and prevent food waste And there's no compromise - we're talking big flavours, comfort food that makes you happy, and colourful, vibrant dishes. Enjoy delicious recipes that won't break the bank, including: - SWEET AND SPICY BEEF TAGINE - SLOW ROASTED PORK RAGU - CRISPY SALMON TACOS - CHICKEN AND SPINACH CANNELLONI - MEXICAN FILLED OMELETTE With Jamie's bonus chapter on dishes for Ј1 a serving, you're guaranteed to eat well for less. In Jamie's extensive collection of internationally loved and trusted cookbooks, this is the one about money saving meals.
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"Jamie Does"...is Jamie's personal celebration of amazing food from six very different countries. Cheap, short-haul flights and long weekend getaways have become increasingly popular and within a few short hours of the UK there are new and exciting worlds of food waiting to be discovered as Jamie finds out. Each chapter focuses on a different city or region - Marrakesh, Athens, Venice, Andalucia, Stockholm and the Midi Pyrenees region of France. Classic recipes sit alongside new dishes that Jamie learns along the way. Alongside each recipe there is a beautiful photograph of the finished dish, as well as incredible reportage shots of Jamie's experiences in each country. Jamie says: 'The food I've embraced on each trip is a mixture of what you could call the cliched star dishes - the many tagines of Morocco, the flamboyant paellas of Spain, the comforting risottos from Italy and the zingy fresh flavours of a classic Greek salad - and the recipes that I've been inspired to make after walking through the markets and soaking up the vibes of each place. What you'll find in this book is fun, optimistic, escapist food you can actually cook and enjoy in your own home.'
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This wonderful, best-ever collection of recipes, deliver on big flavours and comfort; a celebration of truly great Italian food you'll want to cook for yourself, your friends and your family. Delicious recipes include . . . · Grilled apricot salad with thyme, mozzarella, pink peppercorns and proscuttio · Tuna fettuccine with baby courgettes, cherry tomatoes, pecorino and crushed almonds · Chicken skewers wrapped in proscuttio with salsa verde stuffing, potatoes and tomatoes · Limoncello tiramisu with vanilla mascapone, crushed cherries and white chocolate Featuring 140 recipes in Jamie's fuss-free and easy-to-follow style, the book has chapters on Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and all of the Italian basics you'll ever need to know.
Модель: Young Turks
Каталожный номер YTLP122, Формат CD, Лейбл YOUNG TURKS1 Gosh 4:512 Sleep Sound 3:523 SeeSaw 4:284 Obvs 3:515 Just Saying 1:236 Stranger In A Room 2:577 Hold Tight 4:038 Loud Places 4:439 I Know There's Gonna Be (Good Times) 3:3310 The Rest Is Noise 4:5811 Girl 4:01Artwork - Jamie Smith, Phil LeeGuitar - Romy Madley CroftPerformer - Jamie SmithProducer - Jamie SmithVocals - Oliver Sim, Romy Madley CroftVocals - Romy Madley CroftWritten By - Andre Sutherland, Jamie Smith, Jeffrey Williams, Kieran Hebden, Oliver Sim, Romy Madley Croft
Модель: Young Turks
Каталожный номер YTLP122, Формат CD, Лейбл YOUNG TURKS1 Gosh 4:512 Sleep Sound 3:523 SeeSaw 4:284 Obvs 3:515 Just Saying 1:236 Stranger In A Room 2:577 Hold Tight 4:038 Loud Places 4:439 I Know There's Gonna Be (Good Times) 3:3310 The Rest Is Noise 4:5811 Girl 4:01Artwork - Jamie Smith, Phil LeeGuitar - Romy Madley CroftPerformer - Jamie SmithProducer - Jamie SmithVocals - Oliver Sim, Romy Madley CroftVocals - Romy Madley CroftWritten By - Andre Sutherland, Jamie Smith, Jeffrey Williams, Kieran Hebden, Oliver Sim, Romy Madley Croft
Модель:
Explore Jamie's Italy - travel on a culinary tour with Jamie Oliver Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic country paying homage to the classic dishes of each region and searching for new ideas to bring home. The result is a sensational collection of Italian recipes, old and new, that will ensure Italy's influence reaches us all. On the menu is an array of magical ingredients and Mediterranean flavours all combined in Jamie Oliver's inimitable way. From Parma ham to Parmesan, from Pannetone to Panzanella, Jamie's Italy will transport you to Italy or at least bring Italy home to you.
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Whether its embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes. Discover simple but inventive veg dishes including: * ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary * CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt * SPICED PARSNIP SOUP with silky poppadoms & funky chips * WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey * HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes theres something tasty for every occasion. Jamies recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.
Модель:
Whether its embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes. Discover simple but inventive veg dishes including: * ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary * CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt * SPICED PARSNIP SOUP with silky poppadoms & funky chips * WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey * HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes theres something tasty for every occasion. Jamies recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.
Модель:
Make everyday meals more exciting with the No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes Jamie has done his research to find out exactly what we, as a nation, love to eat. He's taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We're talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie's fun, delicious and nutritious recipes include: · Crispy Salmon Tacos · Prosciutto Pork Fillet · Pepper & Chicken Jalfrezi · Mushroom Cannelloni · Beef & Guinness Hotpot · Broccoli & Cheese Pierogi With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.
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The brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamies hit Channel 4 TV show Keep Cooking Family Favourites. Jamie has done his research to find out exactly what we, as a nation, love to eat. He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We’re talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie’s fun, delicious and nutritious recipes include: • Cumberland Roast Chicken • Mushroom Cannelloni • Sausage & Mash Potato Pie • Simple Broccoli & Tuna Pasta • Beef & Guinness Hotpot • Harissa Cauliflower Traybake With everything from fakeaways and traybakes to family and freezer favourites, you’ll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.
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Join Jamie on the ultimate culinary road trip across America 'America - A country of many contrasts. For me, it presented the ultimate food trip to explore places, ingredients, food culture & traditions. I wanted to get to the heart of great American food, to get past the junk and super-sized portions. I set off on what I knew would be a completely inspiring trip. I wasn't wrong... from New York to New Orleans, the energy of Los Angeles to the big skies of Wyoming, I found what I was looking for: some of the most diverse and delicious recipes I've ever come across! And with 120 of them in this book, I'll show you the quick and easy way to put a little slice of America on your dinner table. What a trip!' - Jamie Discover exciting new recipes from New York to the Wild West, including crispy Fish and Corn Salsa, fiery Shrimp Cocktail and, for when you're feeling decadent, delicious Churros with homemade Hot Chocolate.
Модель:
The brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamies hit Channel 4 TV show Keep Cooking Family Favourites. Jamie has done his research to find out exactly what we, as a nation, love to eat. He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We’re talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie’s fun, delicious and nutritious recipes include: • Cumberland Roast Chicken • Mushroom Cannelloni • Sausage & Mash Potato Pie • Simple Broccoli & Tuna Pasta • Beef & Guinness Hotpot • Harissa Cauliflower Traybake With everything from fakeaways and traybakes to family and freezer favourites, you’ll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.